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These boards are 11-1/2" x 11-1/2" x 7/8" with a small juice groove. Some use them as small cutting boards; some use them to serve steak. There's no wrong answer here: serve on them, cut on them ... I just hope you use them!
As with all of my cutting boards, they have non-skid rubber feet held on with stainless steel screws for long life. There are routed finger holds on 2 sides so the boards are easy to pick up and move as needed.